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PAD KAPRAO CHICKEN

One sauce, infinite delicious possibilities.

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METHOD

  1. HEAT OIL & STIR-FRY GARLIC, CHILI AND CHICKEN

  2. ADD "UNCLE LUCK" PAD KAPRAO SAUCE, HOLY BASIL AND STIR WELL

  3. SERVE AND ENJOY!

  4. (MORE OPTIONS) ADD COOKED PASTA AND STIR WELL

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